Tuesday 15 November 2011

Christmas cake baking


Have made a Christmas cake, using the wedding cake recipe (but using gluten free flour) - I hope it will be tasty. Since the recipe gave quantities for a square tin, I used the mix left over to make a mini 4" cake, which I decorated with leftovers from the wedding cake I made the other weekend... Isn't it cute?

5 comments:

  1. Very cute, and I bet it's tasty as well.

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  2. *Just* what we need to cheer us up here at planet work - hint, hint :)

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  3. Cake baking is good idea and item for Christmas and some other occasions..

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