Have made a Christmas cake, using the wedding cake recipe (but using gluten free flour) - I hope it will be tasty. Since the recipe gave quantities for a square tin, I used the mix left over to make a mini 4" cake, which I decorated with leftovers from the wedding cake I made the other weekend... Isn't it cute?
I love books, baking and my boyfriend, and love to write about the first two. I particular love "forgotten" books, books brought out of obscurity by republication and those still languishing in obscurity. I'm currently reading my way through all of the Virago Modern Classics, but taking in other books along the way.